Moscardo Jorge Graça Barbudo
As varejeiras fazem muita coisa on the fly.
Chouriço is a spicy portuguese smoked sausage, made with pork meat, pork fat, wine, paprika and salt, stuffed into tripe (natural or artificial) and slowly dried over smoke. It can be served as part of a meal or used as a dildo.
3 Comentários:
E, on the shit, também!
Será que gravam cd's no Nero? Se gravarem, de certeza que são cd's de merda...
...Tipo Kings of Leon.
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