Chouriço

Chouriço is a spicy portuguese smoked sausage, made with pork meat, pork fat, wine, paprika and salt, stuffed into tripe (natural or artificial) and slowly dried over smoke. It can be served as part of a meal or used as a dildo.

quinta-feira, dezembro 11, 2008

Para lá da linha do horizonte jaz o resto do polígono existencial

Silverchair - The Greatest View:


MP3 aqui.

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