Chouriço

Chouriço is a spicy portuguese smoked sausage, made with pork meat, pork fat, wine, paprika and salt, stuffed into tripe (natural or artificial) and slowly dried over smoke. It can be served as part of a meal or used as a dildo.

domingo, agosto 31, 2025

Homemade

I asked Spotify to make me a rock and metal compilation and he included Nickelback in the blend.

That was a mixtape.

postado por grassa às 15:37

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