Chouriço

Chouriço is a spicy portuguese smoked sausage, made with pork meat, pork fat, wine, paprika and salt, stuffed into tripe (natural or artificial) and slowly dried over smoke. It can be served as part of a meal or used as a dildo.

sexta-feira, outubro 07, 2016

Fitness

Here's the ultimate group exercise: you and me. Working out. Lifting problems from our heavy conscience and troublesome minds.

postado por grassa às 00:14

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