Chouriço

Chouriço is a spicy portuguese smoked sausage, made with pork meat, pork fat, wine, paprika and salt, stuffed into tripe (natural or artificial) and slowly dried over smoke. It can be served as part of a meal or used as a dildo.

segunda-feira, maio 12, 2014

My imaginary god is bigger than your imaginary god

postado por grassa às 17:39

0 Comentários:

Enviar um comentário

<< Home