Chouriço

Chouriço is a spicy portuguese smoked sausage, made with pork meat, pork fat, wine, paprika and salt, stuffed into tripe (natural or artificial) and slowly dried over smoke. It can be served as part of a meal or used as a dildo.

terça-feira, junho 19, 2012

Simplex virus

Pedi um sorriso contagioso. Deram-me herpes labial.

0 Comentários:

Enviar um comentário

<< Home