Chouriço

Chouriço is a spicy portuguese smoked sausage, made with pork meat, pork fat, wine, paprika and salt, stuffed into tripe (natural or artificial) and slowly dried over smoke. It can be served as part of a meal or used as a dildo.

terça-feira, agosto 09, 2011

Cotejos

A Amy Winehouse morreu, mas o nível dos seus concertos manteve-se.

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